Dainty Cheese Sandwiches with Ballymaloe Relish

  • Cooking Time: 10 minutes
  • Serves: 2
  • Allergens: Wheat, dairy

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Description

Who doesn’t love Afternoon Tea? Well, these delicate and delightful cheese sandwiches are the perfect addition to an afternoon of tea, sandwiches and cakes!

Ingredients

  • 4 slices white / brown bread
  • Salted butter
  • 4 slices mature Cheddar cheese
  • 2 tsp Ballymaloe Relish
  • 6 chive stems

Dietary Suitability

Method

  1. Butter the bread to the edges and spread Ballymaloe Relish on one side.
  2. Top with the Cheddar and close the sandwich, then remove the crusts, and cut into fingers.
  3. Place the chives into a little warm water to make them more pliable. Dry, then wrap one stem around each finger sandwich and tie.

  • Cooking Time: 10 minutes
  • Serves: 2
  • Skill: Easy
  • Allergens: Wheat, dairy

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