The Ballymaloe Salad Dressings are made with a base of pure sunflower oil, olive oil, garlic and seasoning. The Honey & Mustard Dressing and French Dressing also contain Greek extra virgin olive oil. All dressings are mild in flavour.


Ingredients

  • Sunflower Oil
  • Extra Virgin Olive Oil (25%)
  • Olive Oil
  • White Wine Vinegar
  • Garlic
  • Cracked Pepper
  • Sea Salt

Nutritional Information:

Typical values per 100g
Energy2976kJ/724kcal
Protein0.2g
Carbohydrate3.3g
of which sugars0.5g
Fat78.9g
of which saturates10.6g
Sodium0.2g

Allergy Information:

  • No Artificial Additives
  • Gluten Free
  • Dairy Free
  • Suitable For Vegetarians